So small and so sweet: petit fours!
These classic pastries from French cuisine are beautiful to look at, but also require a great deal of concentration and skill from the baker. In this workshop, you will learn how to professionally combine dough, topping and decoration to create little works of art at home that are otherwise only seen in professional photos.
Of course, you can take your own creation home with you.
39,- € per person incl. coffee/non-alcoholic drinks, excl. other drinks